Bamboo Breakfast ✹ Brussels, Belgium
Dark Chocolate & Fleur de Sel Granola, 350g
Dark Chocolate & Fleur de Sel Granola, 350g
Rich, intense dark Belgian Callebaut chocolate meets the subtle saltiness of fleur de sel. Handmade with locally sourced French and Belgian rolled oats, this granola combines cocoa-caramelized oats and salted chocolate chips for a rich, crunchy treat. Perfect with coconut yogurt, your favorite jam, or as a snack between meals.
- Prices including VAT
- Shipping in DE: €4.99, free from €49
- Delivery time in DE: 2-4 working days
Ingredients
Ingredients
Granola with dark chocolate & fleur de sel: Rolled oats 69%, rapeseed oil, pure chocolate (cocoa liquor, sugar, low-fat cocoa powder, emulsifier: soy lecithin, natural vanilla flavour) 8%, maple syrup, cocoa powder 2%, fleur de sel 0.4%. May contain traces of nuts, peanuts, soy, sesame, and gluten.
Nutritional values
Nutritional values
Notice
Notice
Distributor
Distributor
Shipping
Shipping
Orders within Germany
Shipping fee for orders within Germany: 4.99 €. From 49.00 €, shipping is free of charge. For The Gourmie Goods Box, we offer free delivery within Germany. Delivery time: 2-4 business days.
Orders within Düsseldorf
Local delivery fee for orders within Düsseldorf urban area: 2.99 €. From 49.00 €, local delivery is free of charge. For The Gourmie Goods Box, we offer free delivery within Düsseldorf. Delivery time: 1-2 business days.
Orders in Austria, Belgium, Luxembourg, Netherlands, Czechia, and Denmark
Shipping fee for orders in Austria, Belgium, Luxembourg, Netherlands, Czechia, and Denmark: 14.99€.
Delivery time: 2-8 working days, depending on the country.
Orders in France
Shipping fee for orders in France: 19.99€.
Delivery time: 2-8 working days.
Unfortunately, we do not currently deliver to other EU countries, except those listed above. We also do not deliver to countries outside the EU. For more information please read our Shipping Policy.
Learn more about Bamboo Breakfast
At Bamboo Breakfast, Charlotte and Lionel, a dynamic duo from Brussels, blend their passion for tasty, wholesome food with a love for adventure. Their journey began in 2015 when Charlotte, inspired by the granolas she sampled during her travels to NYC, was already obsessed with perfecting her own recipe. Lionel, impressed by Charlotte’s creations, was inspired to help share this delightful experience with the world, leading to the birth of Bamboo Breakfast.
From their...