Bringing real food back to the center of modern living

Feinkost-Geschenkbox mit Kürbiskernöl, Fleur de Sel, Oregano, Honig und weiteren Gourmet-Produkten von Gourmie Goods.

What is Gourmie Goods?  

We're a fine food online retailer based in Düsseldorf, founded in 2024 as a modern family business with a deep passion for good food and high-quality ingredients. With us, you’ll find hand-picked specialties from the best artisans and producers across Europe – delivered straight to foodies, home cooks, and gourmets in Germany and throughout the EU.

Our Mission  

We exist to help people eat well — with honest, natural ingredients, transparent sourcing, and a more mindful connection to what’s on our plates. All without giving up the convenience that everyday life demands. In a world driven by speed and mass production, we choose a different path: real food, crafted with care, full of character, and rooted in seasonality.

  • Baiba Soika, Gründerin von Gourmie Goods, vor einem strukturierten Hintergrund.

    Baiba Soika

    An entrepreneur and designer, Baiba grew up with a deep appreciation for nature, seasonality, and high-quality ingredients. At Gourmie Goods, she leads areas such as strategy, product selection, design, and customer experience.

    Connect 
  • Marcis Lakstigala, Mitbegründer von Gourmie Goods

    Marcis Lakstigala

    An engineer with a lifelong love for good, delicious food and craftsmanship. Marcis ensures that everything behind the scenes at Gourmie Goods runs smoothly — from technology and logistics to strong, lasting partnerships.

    Connect 
Frisches Obst und Gemüse auf einem Bauernmarkt – Tomaten, Trauben, Äpfel und Pflaumen in Holzkisten.

Our Founding Story

Where it all began – a different kind of food story. Growing up with real ingredients and a deep respect for nature, our founder Baiba shares how the meals of her childhood shaped the values of Gourmie Goods.

Discover
Drei Feinkostprodukte auf einem Stahltisch: ein Getränk von Bouche, ein Glas mit Thymianblüten, ein Glas mit Praliné Nussmus.

Our Sourcing Philosophy

We don’t just pick what’s trending — we work directly with specialized producers, family-run businesses, and regional growers from across Europe. Quality, transparency, and seasonality are the cornerstones of our sourcing.

Discover
Handverlesene Lorbeerblätter aus kleiner Manufaktur – schonend abgefüllt für echte Feinkostqualität.

Producers We Trust

Behind every jar, bar, and bottle are the real food magicians — the artisans, growers, and makers who bring exceptional food to life and show us what true quality looks (and tastes!) like. Without them, there would be no Gourmie Goods. We choose to work with those who honor their craft, respect nature, and create with care.

Discover

Gourmie Magazine

This is where we share what matters most to us and dive deeper into the world of good food. Get to know the food artisans, their craft, and explore behind-the-scenes insights from our founders and guest writers.

  • Grüne Cord-Cap mit gelber Aufschrift ‚Lecker‘ – Esskultur bei Gourmie Goods.

    Notes from Founders

    A personal look at what inspires us, what we’re building, and what we believe in.

    More → 
  • Feinkost-Produkte und Geschenkideen auf gelbem Stoff – Gourmie Goods.

    Gifting Ideas

    Inspiration and unique gift ideas that bring joy and true delight for all the senses.

    More → 
  • Mitarbeiterin in einer Schokoladenmanufaktur bei der Verarbeitung – Gourmie Goods.

    Behind the Product

    People, stories, and craftsmanship that give each product its unique character and soul.

    More → 
  • Herbstliche Kürbis-Tarte mit Ziegenkäse und karamellisierten Zwiebeln – Rezept bei Gourmie Goods.

    Recipes

    Seasonal and simple recipes full of flavor – easy to cook and incredibly delicious.

    More → 
  • Auswahl französischer Ziegenkäse in Holzkisten – Gourmie Goods.

    Guides

    In-depth guides exploring the world of good food – from chocolate to olive oil and beyond.

    More → 
  • Gourmie Goods präsentiert Kurzfilm über die Herstellung bei einer Manufaktur.

    Short Films

    Documentaries capturing the stories of Europe's best food artisans, manufacturers, and growers.

    More → 
1 of 6