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Mustard Seed Pickles, 105g
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Maison Dupont ✹ Dieppe, France

Mustard Seed Pickles, 105g

Mustard Seed Pickles, 105g

Whole French mustard seeds in an apple cider vinegar brine, gently rounded with local honey for a delicate sweet-sour balance and a refined pop on the palate. Maison Dupont Mustard Seed Pickles are artisanally produced in Dieppe, Normandy, using high-quality natural ingredients. Spoon over sandwiches, salads and grain bowls, or pair with cheese and smoked fish for added texture and gentle tang.

6,95 €
6,95 €
66,19 € kg
On Sale Sold Out
Price incl. VAT, plus shipping
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Ingredients

Water, French mustard seeds (26%), apple cider vinegar from Normandy, spirit vinegar, honey from Normandy (5%), brown sugar, salt, spices.

Nutritional values

Nutritional values per 100 g:
Energy: 626 kJ / 151 kcal;
Fat: 7.8 g, of which saturated fat: 0.5 g;
Carbohydrates: 10.9 g, of which sugars: 10.3 g;
Fiber: 5.9 g;
Protein: 6.5 g;
Salt: 2 g.

Storage

Once opened, keep refrigerated and use within one month.

Expiry date

Expiry date of the current batch: 01.10.2027.

Shipping

Orders within Germany

We ship exclusively within Germany with DHL GoGreen. Shipping costs start at €6.95 and are based on the total weight of your order. Shipping is free for orders of €59 or more. Delivery time: 2–4 business days.

Shipping outside Germany is currently not available.

Distributor

Maison Dupont SAS
Zone d'activités Eurochannel
10 Rue Jean Redele
76370 Martin-Église
Frankreich

Own production
Local ingredients
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The story behind Maison Dupont

Based in Dieppe, Normandy, Maison Dupont is an artisan mustard-vinegar maker. Behind the brand are four friends from agricultural sector and food industry. The team is committed to reviving the nearly extinct profession of artisan mustard-vinegar maker and, in collaboration with local farmers, re-establishing mustard seed cultivation in Normandy.

All their products are made in their workshop in Dieppe using 100% French ingredients, primarily sourced from Normandy. Their production methods are truly artisanal, allowing time for natural fermentation processes to develop rich, aromatic profiles in both their mustards and apple cider vinegars. 

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