Mancini ✹ Monte San Pietrangeli, Italy
Fusilli Lunghi Pasta, 500g
Fusilli Lunghi Pasta, 500g
Long, spiralled, and full of character — Fusilli Lunghi by Mancini is made from 100% Italian durum wheat grown on the family’s own land near the pasta factory. Bronze-cut and dried for 22 hours at low temperatures, it locks in flavour and texture. Just semolina and water, nothing more. Its long, twirling shape is perfect for rich pesto, slow-cooked sauces, or a garlicky tomato sugo that clings to every curve.
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Ingredients
Ingredients
Durum wheat semolina, water.
Nutritional values
Nutritional values
Notice
Notice
Shipping
Shipping
Orders within Germany
Shipping fee for orders within Germany: 5.95€. From 59€, shipping is free of charge. Delivery time: 2-4 business days.
Orders to other EU countries
The shipping fee is €19.95 for parcels up to 10 kg. Delivery time: 2-8 working days, depending on the country.
Unfortunately, we do not ship to countries outside the EU. For special requests, please contact us at hi@gourmiegoods.com.
Distributor
Distributor
Learn more about Mancini
At Mancini Pastificio Agricolo, pasta is grown, not just made. The story began in 1938, when Mariano Mancini founded the family’s wheat farm in the heart of Le Marche, Italy. Three generations later, his grandson Massimo Mancini — an agronomist by training — built a pasta factory right in the middle of those same fields. The idea was simple but revolutionary: to produce pasta using only the durum wheat grown and harvested on their own land. Each year’s crop yields a “seasonal” pasta that reflects the unique conditions of that year.
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