Papa Anzóis ✹ Parchal, Portugal
Sardines with Lemon and Virgin Olive Oil, 120g
Sardines with Lemon and Virgin Olive Oil, 120g
Bright and delicately balanced, these hand-packed sardines are preserved with slices of lemon and a drizzle of virgin olive oil. The result is a fresh, slightly tangy flavour that lifts the richness of the fish without overpowering it. Crafted on Portugal’s southern coast by Papa Anzóis using certified artisanal methods. Serve with new potatoes, in a light salad, or on buttered rye bread.
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Product details
Product details
Ingredients
Ingredients
Sardines (70%), virgin olive oil (17.5%), lemon (12.5%), salt.
Nutritional values
Nutritional values
Notice
Notice
Expiry date
Expiry date
Expiry date of the current batch: 03.09.2029.
Shipping
Shipping
Orders within Germany
Shipping fee for orders within Germany: 5.95€. From 59€, shipping is free of charge. Delivery time: 2-4 business days.
Orders to other EU countries
The shipping fee is €19.95 for parcels up to 10 kg. Delivery time: 2-8 working days, depending on the country.
Unfortunately, we do not ship to countries outside the EU. For special requests, please contact us at hi@gourmiegoods.com.
Distributor
Distributor
Learn more about Papa Anzóis
Conserveira do Arade was founded in 2015 in Parchal, in Portugal’s Algarve region, with the goal of reviving the area's long-standing fish canning tradition. As one of the few officially certified artisanal canneries in mainland Portugal, it focuses on small-scale production and careful, hands-on methods.
Papa Anzóis is their standout line of tinned fish — made entirely by hand in small batches and using a unique process developed in-house. Instead of steaming, the fish is gently dehydrated before canning, preserving its soft texture, rich flavour, and natural oils. Sardines, mackerel, and horse mackerel are sourced locally off the...
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