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Finely Ground French Mustard with Apple Cider Vinegar, 195g
  • Glas fein vermahlener Senf mit Apfelessig von Maison Dupont, mit schwarzem Deckel und weißem Etikett in französischem Design.
  • Maison Dupont Senf in Schale mit Holzlöffel und offenem Glas im Hintergrund.
  • Maison Dupont Senf Rückseite mit Zutaten, Nährwerten und Illustration.
  • Maison Dupont Senfglas auf einem hellen Holztisch mit Gewürzen im Hintergrund.
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Maison Dupont ✹ Dieppe, France

Finely Ground French Mustard with Apple Cider Vinegar, 195g

Finely Ground French Mustard with Apple Cider Vinegar, 195g

Smooth and creamy with a delicate spice, this finely ground French mustard is made in Normandy from French mustard seeds and Normandy apple cider vinegar. Its dense texture and balanced aroma complement rather than overpower. Ideal for vinaigrettes, sauces, marinades, and as a refined companion to hot or cold meats.

7,95 €
7,95 €
40,77 € kg
On Sale Sold Out
Price incl. VAT, plus shipping
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Ingredients

Water, French mustard seeds, apple cider vinegar from Normandy 16%, white vinegar, salt, turmeric, preservative: potassium disulphite.

Nutritional values

Nutritional values per 100g:
Energy: 529kJ / 127kcal;
Fat: 7g, of which saturated fats: 0,4g;
Carbohydrates: 9,2g, of which sugars: 2,6g;
Fibre: 4g;
Protein: 6,7g;
Salt: 4g.

Storage

Once opened, keep refrigerated to preserve flavour and freshness and consume within 2 months.

Expiry date

Expiry date of the current batch: 01.04.2027.

Shipping

Orders within Germany

We ship exclusively within Germany with DHL GoGreen. Shipping costs start at €6.95 and are based on the total weight of your order. Shipping is free for orders of €59 or more. Delivery time: 2–4 business days.

Shipping outside Germany is currently not available.

Distributor

Maison Dupont SAS
Zone d'activités Eurochannel
10 Rue Jean Redele
76370 Martin-Église
France

Own production
Local ingredients
Vegan-friendly
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The story behind Maison Dupont

Based in Dieppe, Normandy, Maison Dupont is an artisan mustard-vinegar maker. Behind the brand are four friends from agricultural sector and food industry. The team is committed to reviving the nearly extinct profession of artisan mustard-vinegar maker and, in collaboration with local farmers, re-establishing mustard seed cultivation in Normandy.

All their products are made in their workshop in Dieppe using 100% French ingredients, primarily sourced from Normandy. Their production methods are truly artisanal, allowing time for natural fermentation processes to develop rich, aromatic profiles in both their mustards and apple cider vinegars. 

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