Mancini ✹ Monte San Pietrangeli, Italy
Mezze Maniche Pasta, 500g
Mezze Maniche Pasta, 500g
Short, wide, and made for soaking up sauce — Mezze Maniche by Mancini is crafted from 100% Italian durum wheat grown on the family’s own fields. Bronze-cut and dried slowly for 22 hours at low temperatures, they have just two ingredients: semolina and water. Their texture and form make them perfect for rich ragù, creamy cheese, or bold tomato sauces. Pure flavour, perfect bite — pasta in its most honest form.
Couldn't load pickup availability
Ingredients
Ingredients
Durum wheat semolina, water.
Nutritional values
Nutritional values
Notice
Notice
Shipping
Shipping
Orders within Germany
Shipping fee for orders within Germany: 4.99€. From 49€, shipping is free of charge. Delivery time: 2-4 business days.
Orders to other EU countries
We charge a shipping fee of 14.99€ for parcels up to 5kg and 19.99€ for parcels up to 10kg. Delivery time: 2-8 working days, depending on the country.
Unfortunately, we do not ship to countries outside the EU. For special requests, please contact us at hi@gourmiegoods.com.
Distributor
Distributor




Learn more about Mancini
At Mancini Pastificio Agricolo, pasta is grown, not just made. The story began in 1938, when Mariano Mancini founded the family’s wheat farm in the heart of Le Marche, Italy. Three generations later, his grandson Massimo Mancini — an agronomist by training — built a pasta factory right in the middle of those same fields. The idea was simple but revolutionary: to produce pasta using only the durum wheat grown and harvested on their own land. Each year’s crop yields a “seasonal” pasta that reflects the unique conditions of that year.
Everything is done...
