Eugène Chocolatier ✹ Brussels, Belgium
Eugène Chocolatier Organic Praliné Pur Nut Butter, 120g
Eugène Chocolatier Organic Praliné Pur Nut Butter, 120g
Crafted by Brussels-based atelier Eugène Chocolatier, Praliné Pur nut butter combines organic Piemonte hazelnuts, Belgian walnuts, and cashews, boasting a rich 71% nut content. Enhanced with the delicate sweetness of coconut blossom sugar, each spoonful promises a decadent journey of pure indulgence.
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Ingredients
Ingredients
Praliné 71% (Hazelnuts*, Belgian walnuts*, Cashews*), Coconut blossom sugar*, Guérande salt. *From organic agriculture.
Nutritional values
Nutritional values
Organic inspection body
Organic inspection body
Notice
Notice
Shipping
Shipping
Orders within Germany
Shipping fee for orders within Germany: 4.99€. From 49€, shipping is free of charge. Delivery time: 2-4 business days.
Orders to other EU countries
We charge a shipping fee of 14.99€ for parcels up to 5kg and 19.99€ for parcels up to 10kg. Delivery time: 2-8 working days, depending on the country.
Unfortunately, we do not ship to countries outside the EU. For special requests, please contact us at hi@gourmiegoods.com.
Distributor
Distributor
Learn more about Eugène Chocolatier
Eugéne Chocolatier was founded by Eugénie and Marie, two Brussels-native women who are not only colleagues and mothers but, above all, friends with a passion for chocolate and a commitment to ethical (and indulgent) consumption.
The journey of Eugéne Chocolatier began in 2005 when Eugénie explored Ecuador's chocolate-making process, sparking a lifelong devotion to crafting exquisite spreads. What initially started as a passion for creating superior quality spreads for her family and friends has now blossomed into a thriving business offering a variety of spreads loved not only by Belgians but also by connoisseurs across Europe.
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"I've been a huge fan since day 1! You can tell that there is a lot of attention to detail here and I always feel well looked after. I'm already looking forward to my next order!"
"A fantastic curation of food and drink that everyone should get behind - high quality, healthy and from great small-scale producers from all over Europe."
