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MAD LAB ✹ Brussels, Belgium

Organic Crackers with Black Olives, 110g

Organic Crackers with Black Olives, 110g

Oven-baked, crispy organic crackers with juicy black olives from Greece - a timeless Mediterranean flavor combination. Handmade in the MAD LAB atelier in Brussels. Perfect on their own or with a glass of white wine. Without artificial flavors and palm oil, vegan and packaged in a recyclable bag. Bears the “Artisanat Certifié” seal of quality for exceptional Belgian baking.
Regular price 3,90 €
Regular price Sale price 3,90 €
Sale Sold out
Price incl. VAT, plus shipping
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Ingredients

Wheat flour*, sunflower oil*, black olive* 4%, salt, antioxidant: rosemary extract*. May contain traces of milk, eggs, nuts, and sesame. *Ingredients from controlled organic farming.

Nutritional values

Nutritional values per 100g:
Energy: 1417kJ / 339kcal;
Fat: 17g, of which saturated fat: 1.63g;
Carbohydrates: 40g, of which sugar: 1.15g;
Protein: 6.48g;
Salt: 1.89g.

Notice

Storage: cool, dark and closed.

Distributor

Heisenberg Corporation Srl
Rue Dieudonné Lefèvre 4
1020 Brussels
Belgium

Organic inspection body

BE-BIO-01

Shipping

Orders within Germany
Shipping fee for orders within Germany: 4.99 €. From 49 €, shipping is free of charge. Delivery time: 2-4 business days.


Orders within Düsseldorf
Local delivery fee for orders within Düsseldorf urban area: 2.99 €. From 49 €, local delivery is free of charge. Delivery time: 1-2 business days.


Orders to other EU countries
We charge a shipping fee of 14.99 € for parcels up to 5kg and 19.99 € for parcels up to 10kg. Delivery time: 2-8 working days, depending on the country.

Unfortunately, we do not ship to countries outside the EU. For special requests, please contact us at hi@gourmiegoods.com.


Own production
Local ingredients
Vegan-friendly
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Learn more about MAD LAB

Founded in 2019, MAD LAB is an organic artisan biscuit and cracker bakery in Brussels, led by founders David and Cyril. With a dedicated team of five, MAD LAB crafts crackers using high-quality, locally sourced ingredients like stone-ground Belgian flour and upcycled spent grain from local breweries. By transforming brewing byproducts into delicious, fiber- and protein-rich crackers, they champion a zero-waste approach without compromising on taste or quality.

 Celebrated by foodies and connoisseurs across Europe, MAD...

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