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Organic 70% Dark Chocolate with Lemon Olive Oil, 70g
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Ocelot ✹ Dundee, United Kingdom

Organic 70% Dark Chocolate with Lemon Olive Oil, 70g

Organic 70% Dark Chocolate with Lemon Olive Oil, 70g

A beautifully smooth dark chocolate infused with organic lemon olive oil from Puglia. At a small family mill, whole fresh lemons are stone-ground with organic olives during harvest, creating a fragrant, grass-green oil that pairs perfectly with Ocelot’s 70% organic dark chocolate. The cocoa is sourced from a regenerative cooperative in the Virunga National Park in Eastern Congo - a region known for its remarkable biodiversity and deep, complex cacao flavours. Handcrafted in Scotland and wrapped in fully compostable, plastic-free packaging.

7,95 €
7,95 €
113,57 € kg
On Sale Sold Out
Price incl. VAT, plus shipping
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Product details

• Cocoa Origin: Cocoa beans from the organic cocoa gardens of Virunga National Park in eastern Congo.

• Olive Oil: Generously infused with Puglian olive oil, crafted in a family-run mill where whole fresh organic lemons are stone-ground together with the olives at harvest. This traditional process creates a fragrant, grass-green elixir that elevates the creamy white chocolate to new heights of deliciousness.

• Sugar: Made with raw organic cane sugar, uncarbonated and unbleached, preserving all the natural nutrients of sugar cane. This deepens the chocolate’s richness and creates a well-rounded flavor.

• Production: Cocoa beans are ethically sourced by Ocelot’s sister company, Original Beans, and transformed into couverture chocolate in Switzerland. This couverture, along with other ingredients listed on the label, is then used to craft chocolate bars in small batches at Ocelot’s Dundee, UK, workshop—ensuring peak freshness and quality.

Ingredients

Cocoa mass*, raw cane sugar*, cacao butter*, lemon olive oil (Italian extra virgin olive oil 70%, lemon 30%) (4%)*. Cocoa: at least 70%. May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soy, cereals (gluten), eggs, and celery. *Certified organic.

Nutritional values

Nutritional values per 100g:
Energy: 2434 kJ / 587 kcal
Fat: 45g, of which saturates: 26g
Carbohydrates: 33g, of which sugars: 28g
Protein: 7g
Salt: 0.03g

Storage

Store in a cool (16-18°C), dry and odorless place.

Expiry date

Expiry date of the current batch: 31.05.2027.

Shipping

Orders within Germany

We ship exclusively within Germany with DHL GoGreen. Shipping costs start at €6.95 and are based on the total weight of your order. Shipping is free for orders of €59 or more. Delivery time: 2–4 business days.

Shipping outside Germany is currently not available.

Distributor

Ocelot Craft Chocolate Limited
Unit K Mid Wynd, Hawkhill
Dundee, DD1 4JG,
United Kingdom

Original Beans BV
Mauritskade 64
1092 AD Amsterdam
The Netherlands

Organic inspection body

GB-ORG-02

Own production
Single origin
View full details

The story behind Ocelot

Ocelot Chocolate combines culinary artistry, ethical sourcing, and striking design. Founded in 2013 by husband-and-wife duo Ish and Matt Broadbent, their journey into chocolate began as chefs. Leaving their salaried jobs, they started in their home kitchen with a simple chocolate tempering machine bought with their wedding gift money. Selling the first bars at local farmers’ markets, they built a loyal following, eventually moving into a factory with a small production team. However, ambitious expansion and the financial turmoil of 2022 led to their downfall. Fortunately, their long-time supplier, Original Beans, stepped in, taking over the business and...

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